Why Choose Our Naturally Made Coconut Sugar? 

We use Ice Box Technology to make pure coconut sugar. Our process preserves the natural goodness of Neera. Try our Coconut Sugar for a delicious and natural sweet treat. Sweeten your day with us!

Turning Coconut Nectar Into Gold, One Sweet Step At A Time

FAQ

Find the most frequently asked questions below.

No, our Coconut Sugar does not taste like coconut!

Made with the sap called ‘neera’ collected from the coconut tree, our Coconut Sugar is an all-natural alternative to refined white sugar. We use a simple process where the sap is collected, and then gently heated until it forms crystals. Our signature ice box technology also preserves the natural nutrition within the sap, so that every bite is packed with vitamins, minerals, antioxidants and more.

 The Neera gives our Coconut Sugar a subtle caramel flavour - making it a perfect compliment to sweets, everyday cooking and even baking. 

Yes, you can substitute white refined sugar with our Coconut Sugar in a 1:1 ratio in all your beverages and meals. Made with the sap from the flowering part of the coconut tree, our Coconut Sugar has a sweet and subtle taste that is a perfect match to your daily mood-boosters.

Add it into that boiling cup of chai, or stir it into that evening cup of coffee for a sweetness that is full of goodness.

Yes! Our Coconut Sugar is an all-natural sweetener that is a perfect match for all your baking and cooking needs.

With its sweet and subtle caramel taste, you can add it to any recipe. Use it just like normal sugar. Our Coconut Sugar is also a great match to your daily tea and coffee.