

Sunny Side Up!
Start your day with a sunny side up egg dish, a classic breakfast cooked to perfection in minutes.
Time: 5 minutes
Serves: 1
Ingredients:
- 2 Free Range Eggs
- Salt and pepper to taste
- 1 tablespoon butter or cooking oil (for frying)
Directions:
- Step 1: Heat the pan and add butter
- Step 2: Crack the free-range eggs in a bowl
- Step 3: Once the butter is hot, slide the eggs from the bowl to the pan.
- Step 4: Cover with a lid and put off the flame once the egg white sets.
- Step 5: With a spatula, carefully lift the sunny side up and transfer to the plate.
- Step 6: Sprinkle salt & pepper. Enjoy it as it is or with a slice of bread.